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Ngari Pickle (Fermented Fish Pickle) - 250 g - (non-veg)

Households in the NorthEast usually swear that ‘no meal is complete without a pickle’ and indeed no chutney is more beloved than the Ngari pickle. Get a packet of ready made Nagri pickle (Fermented fish pickle). Made in Manipur

Weight: 250 g

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Rs. 185
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Specifications

Manufacturer: Mumu Foods
SKU: 03033201363
Weight: 250 g

An essential ingredient to the Manipuri cuisine and relished by every community in the northeastern states of India, the ngari or fermented dry fish is almost a daily requirement for the Manipuri kitchen. Similar in taste to Fish sauce which is used widely among the south-east Asian countries, the Manipuri Ngari comes in a solidified form and is fermented in locally made earthen urns/jars.

Ingredients: Fermented fish, Garlic, Chilli, Edible oil, Salt 

An essential ingredient to the Manipuri cuisine and relished by every community in the northeastern states of India, the ngari or fermented dry fish is almost a daily requirement for the Manipuri kitchen. Similar in taste to Fish sauce which is used widely among the south-east Asian countries, the Manipuri Ngari comes in a solidified form and is fermented in locally made earthen urns/jars.

Ingredients: Fermented fish, Garlic, Chilli, Edible oil, Salt 

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Products specifications
Weight 250 g
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