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ORNA Rock Salt - Natural - Vacuum Packed - 500g

Vacuum Packed for retention of freshness and protection of quality of food and its nutrition, ORNA Rock Salt is a culinary salt with many health benefits. Essential for human life, it is used to add taste to various dishes. It is a non processed natural salt, which is superior to table salt because of lack of chemicals and additives, and presence of high quantity of minerals - iron, magnesium, copper and, calcium.
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Specifications

Brand: ORNA
SKU: G160340111411
Weight: 500g

Product Details:
Rock salt is superior to table salt because of lack of chemicals and additives, and presence of high quantity of minerals - iron, magnesium, copper and, calcium. Minerals are good for the immune system and are essential for many organs of the body. Rock salt stimulates digestion and also improves appetite. It reduces acidity and improves bowel functioning. It can also be used for curing various respiratory disorders. Ailments like allergies, asthma,and common cold can be treated with rock salt.

Vacuum Packaging:
During packing, the vacuum pump extracts the air from the product packaging. This prevents the micro-organisms from vastly multiplying, putting a hold on the deterioration of the food product. When we put a fresh, good quality product in the pouch, you get a fresh, good product out! Enjoy the benefits of vacuum packaging.

Benefits of Vacuum packing:
- Retention of Food Quality
- Retention of Nutrition
- No Contamination
- Extended shelf life of food product
- Compliance with HACCP Standards

Quantity: 500 g

Product Details:
Rock salt is superior to table salt because of lack of chemicals and additives, and presence of high quantity of minerals - iron, magnesium, copper and, calcium. Minerals are good for the immune system and are essential for many organs of the body. Rock salt stimulates digestion and also improves appetite. It reduces acidity and improves bowel functioning. It can also be used for curing various respiratory disorders. Ailments like allergies, asthma,and common cold can be treated with rock salt.

Vacuum Packaging:
During packing, the vacuum pump extracts the air from the product packaging. This prevents the micro-organisms from vastly multiplying, putting a hold on the deterioration of the food product. When we put a fresh, good quality product in the pouch, you get a fresh, good product out! Enjoy the benefits of vacuum packaging.

Benefits of Vacuum packing:
- Retention of Food Quality
- Retention of Nutrition
- No Contamination
- Extended shelf life of food product
- Compliance with HACCP Standards

Quantity: 500 g

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