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Health Benefits1. Improves Brain function2. Lowers risk of Cancer3. Improves Dental Health
Features:Dry Leaf:-Mix of loosely-rolled, blackish-green leaves, pale green buds and green flakes. Well Twisted with a fair amount of silvery tips. Loose notes of coriander seed, garden flowers, and nuts.
Infusion:-Mostly Greenish with slight coppery note. Olive green with coppery hues.
Liquor:-The liquor tastes slightly toasty, nutty, and tree fruit-like. And although the flavors feel muddled they are incredibly soft and flow easily throughout the palate. Light yellow. Aroma is Gently sweetish & pleasant.
Steeping Notes:Filtered Water: 180mlTea Leaves: 1-2 TSP/2.5 GramTemperature: 95-100 ℃/203 - 212 ℉Time: 4-5 min
Quantity: 100 g