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Health Benefits1. Kills Bacteria, reduces infections2. Enhances body metabolism3. Stabilizes blood sugar level of body
Features:-Dry Leaf:Aroma is like grilled greens and sun-dried cherry tomato. Leaves appear as lightly-rolled, blackish-green leaves with ochre hues.
Infusion:Aroma is fruity and appears as dark green.
Liquor:The liquor is light and quite astringent around the edges. Crisp notes of grilled greens dominate the cup while earthy undercurrents of roasted grains add depth and body to the liquor. Top notes of spinach and asparagus with some marine hints towards the back.
Steeping Notes:-Filtered Water: 180mlTea Leaves: 1-2 TSP/2.5 GramTemperature: 70-75 ℃/158 - 167 ℉Time: 2-3 min
Quantity: 100 g