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Teafloor Giddapahar Darjeeling Oolong Tea - 100 g

This Oolong tea comes from the high elevated young plantations of Giddapahar Tea Estate. The tea is ripe with rich chocolaty cocoa sweetness along with high muscatel notes. A tea which is very different from the traditional Darjeeling Second Flush. The first time you taste this tea, you are sure to get more than you expect. The Clone young tender leaves have a sweetness of its own very similar to the peach or lychee and the tea was baked to give a wonderful chocolaty muscatel finish.
Rs. 334
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Specifications

Brand: Teafloor
SKU: G13030912534
Weight: 100g

Health Benefits
1. Has combined qualities of green and black tea.
2. Lower risk of succumbing to cardiovascular diseases.
3. Eradicates the free radicals from our body, thereby slowing down the aging process.

Features:-
Dry Leaf:
Dark coppery black with plenty golden tips uncut leaves with a fruity chocolate aroma.

Infusion:
Bright Coppery with a prominent loud muscatel aroma.

Liquor:
Bright sunset red with sweet muscatel aroma. It has a VERY fresh, fruit, clean taste on the tongue. There is a bit of sweet woodsy notes that fade in and out on occasion as well. It’s like a light switch turning on and off with various layers of flavor happening.

Steeping Notes:-
Filtered Water: 180ml
Tea Leaves: 1-2 TSP/2.5 Gram
Temperature: 90-95 ℃/194 - 203 ℉
Time: 3-4 min

Quantity: 100 g

Health Benefits
1. Has combined qualities of green and black tea.
2. Lower risk of succumbing to cardiovascular diseases.
3. Eradicates the free radicals from our body, thereby slowing down the aging process.

Features:-
Dry Leaf:
Dark coppery black with plenty golden tips uncut leaves with a fruity chocolate aroma.

Infusion:
Bright Coppery with a prominent loud muscatel aroma.

Liquor:
Bright sunset red with sweet muscatel aroma. It has a VERY fresh, fruit, clean taste on the tongue. There is a bit of sweet woodsy notes that fade in and out on occasion as well. It’s like a light switch turning on and off with various layers of flavor happening.

Steeping Notes:-
Filtered Water: 180ml
Tea Leaves: 1-2 TSP/2.5 Gram
Temperature: 90-95 ℃/194 - 203 ℉
Time: 3-4 min

Quantity: 100 g

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