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Teafloor Himalayan Well Rolled Oolong Tea - 100 g

Himalayan Oolong is an exotic variant from speciality tea manufacturing unit in Nepal. The tea has been crafted with the right amount of fermentation to give it a distinct taste and the characteristics of a good oolong. It is a great tea to start your day fresh as well as to refresh your mind at the end of a tiring day.
Rs. 899
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Specifications

Brand: Teafloor
SKU: G13030912532
Weight: 100g
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Health Benefits
1. Controls Obesity
2. Prevents tooth decay and oral cancer.
3. Detoxification of body

Features:-
Dry Leaf:
Mix of leggy, well-rolled, blackish-brown leaves, pale green buds, and olive green flakes. Sweet, woody, subtle hints of starch grain and corn in the attack with toasted almond and cashew in the release.

Infusion:
Mix of whole green leaves and brown leaves. Aroma is slightly sweet with notes of cooked greens.

Liquor:
Mellow, smooth and medium bodied, the liquor features a complex mix of flavors. Sweet floral notes, resembling orchid flowers, make way for mild vegetal ones. The flavors do not linger long and turn quickly. Pulpy yellow fruit in the attack followed by hints of tomato seed and malt.

Steeping Notes:-
Filtered Water: 180ml
Tea Leaves: 1-2 TSP/2.5 Gram
Temperature: 90-95 ℃/194 - 203 ℉
Time: 3-4 min

Quantity: 100 g

Health Benefits
1. Controls Obesity
2. Prevents tooth decay and oral cancer.
3. Detoxification of body

Features:-
Dry Leaf:
Mix of leggy, well-rolled, blackish-brown leaves, pale green buds, and olive green flakes. Sweet, woody, subtle hints of starch grain and corn in the attack with toasted almond and cashew in the release.

Infusion:
Mix of whole green leaves and brown leaves. Aroma is slightly sweet with notes of cooked greens.

Liquor:
Mellow, smooth and medium bodied, the liquor features a complex mix of flavors. Sweet floral notes, resembling orchid flowers, make way for mild vegetal ones. The flavors do not linger long and turn quickly. Pulpy yellow fruit in the attack followed by hints of tomato seed and malt.

Steeping Notes:-
Filtered Water: 180ml
Tea Leaves: 1-2 TSP/2.5 Gram
Temperature: 90-95 ℃/194 - 203 ℉
Time: 3-4 min

Quantity: 100 g

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