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Health Benefits1. Eliminates free radicals, giving you a youthful skin.2. Prevents various cancers.3. Enhances digestion
Features:Dry Leaf:-Lightly rolled, mixed, blackish-brown with plenty ivory tips. Aroma is Woody, sweet, creamy.
Infusion:-leaves are coppery. Aroma is cherry blossom, sweet herbs with hint of jasmine
Liquor:-The liquor is medium-bodied and smooth with mellow notes of wood spice, chocolate and a hint of forest floor. Marked by notes of wet stone and wood, accompanied by soft hints of malt.
Steeping Notes:Filtered Water: 180mlTea Leaves: 1-2 TSP/2.5 Gram Temperature: 95-100 ℃/203 - 212 ℉Time: 4-5 min
Quantity: 100 g